Its not often that Peri’s Spice Ladle skips sending out a Friday post two weeks in a row.
Well, I’ve had to keep my nose to the grindstone. As you’d imagine, putting a book together is all-day and staying-up-late-at-night kind of hard work, especially if the topic is something you know well and care deeply about…
My next book is close to my palate – succulent meaty spicy bites and tikkas, sensational seafood grills, versatile vegetarian tikkis and kebabs, a collection of chutneys and raita, along with good-to-know Indian grilling tidbits of information.
‘Tikka Tikki & Spicy Bites’ has a co-author – Rohit Kapoor – he plays an important role in this book (and not just for taste-testing!)
Rohit and I are life-partners, with a combined professional experience of 23 years working in the luxury hotel industry in India, specializing in Food and Beverage. For those who know us personally, Rohit’s grilling and kebab skills need no introduction.
Rohit’s culinary passion is grilling. He has a keen knack of conjuring up meat kebabs, marinades and tikka, as you’ve seen in the past three years on this site.
‘Tikka Tikki & Spicy Bites’ is our global twist on kebabs, tikka, chutneys and beyond – our collective knowledge and experience on the topic – all in one place. Keep a copy of this book handy – you will enjoy using it!
Look out for the release soon in your inbox…